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Diet to reduce risk and avoid fatty clots in the blood vessels
4 Simple Tips for Choosing a Fat Reduction Diet to Prevent Fatty Clots in the Blood Vessels
Fat, everyone needs to be careful! How to choose to eat...
Although fats are essential for the body, if we eat too many foods that contain #SaturatedFat such as cheese, butter, processed foods, as well as bakery and sweets, it will result in high cholesterol levels. Increase the risk of cardiovascular disease!
In a day, we should consume no more than 11-12 grams of saturated fat, which is equivalent to 5-6% of the body's daily energy needs, and should be replaced with unsaturated fats from olive oil. Canola, avocado and nut oil

Here are 4 simple tips for eating a low-fat diet to prevent fat clots in the blood vessels.
- Avoid fried foods, pastries, bakery.
- Limit yourself to eating fried foods and coconut milk by choosing to eat 1 food a day.
- Consume low-fat meats such as fish, skinless chicken, tofu, nuts, and avoid processed foods such as sausages, bacon, sausages, and pork sausages.
- Choose to eat boiled, spicy, steamed, grilled, and baked foods.
Taking good care of your health It leads to a long and quality life.
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